5 SIMPLE TECHNIQUES FOR AYAM OPOR PADANG

Opor Ayam is really an Indonesian hen dish cooked in coconut milk with spices and herbs. It preferences delicately rich with fragrant herbs. Stir the bottom coriander seeds, shallot paste combination and tomato into your pan. Reduce the heat to very low and slowly and gradually stir in the coconut milk, somewhat at any given time, to keep the sauc